MUMBAI, India, Sept. 12 -- Intellectual Property India has published a patent application (202517073036 A) filed by Societe Des Produits Nestle S. A., Vevey, Switzerland, on July 31, for 'aerated confectionery.'
Inventor(s) include Lazidis, Aristodimos; and Crossland, Erin Elizabeth.
The application for the patent was published on Sept. 12, under issue no. 37/2025.
According to the abstract released by the Intellectual Property India: "The invention relates to a water-based aerated confectionery product used as a filling composition in a chocolate or chocolate-analogue product and methods of making the same."
The patent application was internationally filed on Mar. 01, 2024, under International application No.PCT/EP2024/055315.
Disclaimer: Curated by HT Syndication.