MUMBAI, India, May 29 -- Intellectual Property India has published a patent application (202611049053 A) filed by Manav Rachna University; Dr. Shagun Chahal; Dr. Tabassum Ahmed; Dr Surabhi Goyal; Dr. Kanchan Yadav; Dr. Richa; Dr. Amit Dangi; and Dr. Vijay Singh, Faridabad, Haryana, on April 17, for 'computer-implemented augmented reality system for real-scale food portion visualization.'
Inventor(s) include Dr. Shagun Chahal; Dr. Tabassum Ahmed; Dr Surabhi Goyal; Dr. Kanchan Yadav; Dr. Richa; Dr. Amit Dangi; and Dr. Vijay Singh.
The application for the patent was published on May 29, under issue no. 22/2026.
According to the abstract released by the Intellectual Property India: "This invention describes a computer-implemented augmented reality system configured to generate and display a substantially 1:1 scale three-dimensional visualization of a selected meal item on a physical serving surface. The system utilizes real-time image capture, surface detection, and spatial calibration to accurately align virtual food models with a detected plate, tray, or table. A rendering mechanism projects geometrically and volumetrically accurate meal representations, while an interactive portion adjustment function enables modification of serving size based on user preference, nutritional goals, or contextual parameters. The system may further incorporate recommendation capabilities using user data and consumption patterns. By transforming abstract menu representations into spatially contextualized visualizations, the system improves portion selection accuracy, reduces food waste, and enhances decision-making in food ordering and preparation environments. The disclosure is particularly applicable to mobile devices operating in standalone or network-connected configurations."
Disclaimer: Curated by HT Syndication.
