MUMBAI, India, Aug. 17 -- Intellectual Property India has published a patent application (202513008863 A) filed by Indian Council Of Agricultural Research Icar on February 03, 2025, for Premix Compositions For A Citrus Product And A Process For Preparing The Same.
Inventors include Roy, Subhra Saikat; Paliwal, Sharanya Shailendra; Gurjar, Manju Deepak; Uchambally Thiruvoth, Sunil Kumar; Bansode, Venkatraman Vishwanath; and Ghosh, Dilip Kumar.
The application for the patent was published on August 14, 2026, under issue no. 33/2026.
Abstract: The present disclosure relates to premix compositions and a process for preparing premix compositions for a citrus product. Premixes consist of citrus extract, gelling agent, sweetening agent, coloring agent, acid regulator, flavoring agent, and fortified vitamins. The product has a high amount of nutrients, acts as a form of preserved nutritive product for seasonal fruits, and has a longer shelf life. It uses natural preserving agents and is devoid of any synthetic preservatives. The present disclosure also relates to the process of preparing premix compositions for a citrus product. The process of the present disclosure is simple and eco-friendly.
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